Vegan Desserts in 2023

The challenge when creating desserts without any animal products, is in finding a suitable substitution without compromising on texture, flavour or mouthfeel. Of course, dairy ingredients can be substituted with any number of nut-based milks or even creams however each adjustment will necessitate further changes to ensure the overall result is just as tasty and creamy as the non-vegan version.

Creating desserts is as much a science as it is an artform. So much of the finished product relies on the chemical reactions and subsequent transformations that occur during mixing and baking, meaning that often these substitutions will result in a far different product.

Given the growing popularity of veganism, there are increasing resources online for vegan dessert inspiration, with thousands of recipes all tested by professionals helping to satisfy that sweet-tooth craving without the need for animal products.

Check out some of our team’s favourite vegan dessert recipes below

Lemon Pistachio Loaf from Bon Appétit

This delicious Lemon Pistachio Loaf from Bon Appetit in North America relies on olive oil as the binding agent instead of milk and eggs, providing a tender yet satisfying loaf packed full of flavour thanks to the lemon icing and pistachios galore!

Easy Vegan Strawberry Cheesecake Slices from Taste.com.au

Taste.com.au has a delicious recipe for simple Vegan Strawberry Cheesecake Squares that substitutes the cream cheese filling of a traditional cheesecake with a combination of coconut milk, maple syrup, lemon juice and coconut oil that firms up beautifully once frozen, leaving a lovely mouthfeel paired with the rest of its delicious ingredients.

Vegan Chocolate Tart from BBC Good Food

Over on the BBC, they have an amazing Chocolate Tart recipe that is surprisingly vegan, provided you use margarine and at least 70% dark chocolate (not containing milk solids). Be careful with the biscuit base suggested as a part of the recipe; there may be animal products in your choice, so shop cautiously.

Vegan desserts are a great way to help keep your baking fresh, challenging you in new and interesting ways to prepare new foods. And who knows, you may end up absolutely loving the result.

If you’re interested in how Exquisine could help create and provide vegan desserts for your business, contact us today!